Mother's old godmother
Introduction:
"People like to eat delicacies. However, after a long time, there will be times when you are tired of eating delicacies. We are all plain families, simple food is the most practical, the most simple. I like the taste and food of my hometown best. I prefer my mother's cooking. My mother can make a table of delicious dishes inadvertently. Although it's not rare, it only uses ordinary dishes, such as chicken, duck, fish, meat, radish, cabbage and tofu. But the dishes she cooked by hand were extraordinary. Up to now, I often miss my mother's old godmother. It's sweet and spicy. When mom is doing this old godmother, you will come across the kitchen with spicy beans. Cook a bowl of home-made noodles, coupled with the mother's dry mother can make you appetite immediately, appetite greatly increased, and never tire of eating. From the bottom of my heart, the person I admire most in my life is my mother. She not only gave birth to me and brought me up, but also taught me the essence of being a human being from her. What's more, she really passed on her cooking skills. Today, I imitated my mother's methodology and made a bottle of old Ganma. It still doesn't taste like my mother did. Mother's old Ganma, black Douchi, chili powder, brown sugar. Refined salt, pepper powder, cumin powder, seasoning, vegetable oil. Put vegetable oil into the pot and heat it to 80%. Pour in black soy sauce, chili powder and brown sugar. Stir fry over low heat for a while. Stir in salt, pepper powder, cumin powder and seasoning. Good old godmother, in glass bottles, ready to eat. It can be stored for about a month without deterioration, and can be used as seasoning for ordinary food. Noodles, hot pot and steamed meat are all good
Production steps:
Materials required:
Black soybeans: right amount
Red pepper: right amount
Brown sugar: right amount
Refined salt: right amount
Pepper powder: right amount
Cumin powder: right amount
Seasoning: right amount
Vegetable oil: right amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 10 minutes
Taste: spicy
Chinese PinYin : Ma Ma De Lao Gan Ma
Mother's old godmother
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