Kiln meat(yao rou )
Kiln meat
Introduction:
Production steps:
Materials required:
Chicken Wings: 500g
Chicken feet: 500g
Meatballs: 500g
Onion: 50g
Garlic: 50g
Coriander: 50g
Table salt: 6g
Soy sauce: 6 tbsp
Fish sauce: 3 tbsp
Oyster sauce: 5 tbsp
Peanut oil: 6 tbsp
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: several hours
Taste: Original
Chinese PinYin : Yao Rou
Kiln meat
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