Radish and Calendula welcome the new year(luo bo jin zhan ju xi ying xin chun )
Radish and Calendula welcome the new year
Introduction:
"Today's" radish Calendula "was originally intended to be made with squid, but at the thought of new year's Eve, Lou Lou said squid is not very good, so it should be made with radish. Hi, the effect is also good, and this dish is light. For those who eat big fish and meat all day, is it timely to have a light one today?"
Production steps:
Materials required:
Radish: right amount
Shrimp paste: right amount
Carrot: right amount
Pepper: right amount
Salt: right amount
Sugar: right amount
Raw powder: appropriate amount
Chicken essence: appropriate amount
Wine: moderate
matters needing attention:
Production difficulty: simple
Process: steaming
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Luo Bo Jin Zhan Ju Xi Ying Xin Chun
Radish and Calendula welcome the new year
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