Fried ham with pickled mustard(zha cai chao huo tui lan ren cai )

Fried ham with pickled mustard

Introduction:

"It's a lazy dish, especially when winter comes. We don't want to be moved. We can have a meal just by frying a dish. It's a very suitable dish. It's sweet, simple and delicious. "

Production steps:

Step 1: prepare ingredients: a bag of mustard and two corn and ham.

Step 2: slice the ham.

Step 3: add 1 tbsp of yishutang sesame oil, then add mustard and stir fry for 1 minute.

Step 4: pour in the ham slices, stir fry for a few minutes, pay attention to the color change of the ham, then out of the pot.

Step 5: a simple and delicious dish is finished.

Materials required:

Corn ham: two

Mustard: a bag

Sesame oil: appropriate amount

Note: 1. This dish does not need to put salt, pickled mustard is salty enough. 2. The dishes are messy. If you need some nutrition, you can stir fry them with hemp oil like me. You can absorb more unsaturated fatty acids, and you won't get fat easily.

Production difficulty: simple

Technology: stir fry

Production time: 10 minutes

Taste: salty and sweet

Chinese PinYin : Zha Cai Chao Huo Tui Lan Ren Cai