Onion flavored potato(cong xiang yang yu ca ca )

Onion flavored potato

Introduction:

"Before watching" tip of the tongue 2 ", I didn't know it was called" potato rub ", I only knew it was called potato cake. This way of eating, regardless of China, is also very common in Western food, but the seasonings are slightly different. I love to eat since I was a child. My favorite food is to add some scallion in it, which is called "Congxiang potato rub". In a short time, a crisp and tender "potato rub" came out of the pot

Production steps:

Materials required:

Big potato: 1

Chopped green onion: 1 tablespoon

Salt: a little

Five spice powder: a little

Pepper: a little

Chili powder: a little

Edible oil: a little

matters needing attention:

Production difficulty: simple

Technology: decocting

Production time: 10 minutes

Taste: salty and fresh

Chinese PinYin : Cong Xiang Yang Yu Ca Ca