Fried buns in Northeast China
Introduction:
Production steps:
Materials required:
Flour: right amount
Yeast: right amount
Water: moderate
Celery: moderate
Pork: moderate
Scallion: right amount
Ginger: right amount
Oil: right amount
Soy sauce: right amount
Salt: right amount
MSG: right amount
Cooking wine: moderate
Five spice powder: appropriate amount
matters needing attention:
Production difficulty: ordinary
Technology: decocting
Production time: several hours
Taste: Original
Chinese PinYin : Dong Bei Shui Jian Bao
Fried buns in Northeast China
Chaoshan pearl vegetable soup. Chao Shan Zhen Zhu Cai Chao Tang
Chocolate pudding. Nong Qing Mi Yi Xia Wu Cha Qiao Ke Li Bu Ding
Coix seed and jujube rice porridge. Yi Ren Zao Mi Zhou
Braised eggplant slices with bacon. La Rou Shao Qie Pian
Barbecued pork with honey sauce. Mi Zhi Cha Shao Rou