Turtle meat loaf
Introduction:
Production steps:
Materials required:
High gluten flour: 200g
Egg: 1
Milk: 100mi
White granulated sugar: 30g
Butter: 20g
Yeast: 2G
Meat floss: moderate
Dark chocolate: moderate
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: several hours
Taste: salty and sweet
Chinese PinYin : Xiao Wu Gui Rou Song Mian Bao
Turtle meat loaf
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