Nourishing blood and fixing hair is so simple
Introduction:
"Folk food therapy prescriptions often have magical effects. For example, the sweet water dessert of mulberry and parasitic Shouwu egg tea can not only nourish the skin, but also nourish the liver and kidney, strengthen the hair and remove freckles. It is cheap and has the functions of nourishing blood and calming liver, strengthening muscles and bones, dispelling wind and dampness, calming fetus, lowering blood pressure and blood fat, etc. And then with the same blood nourishing liver and kidney of jujube and wolfberry, with the girl's blood regulating shengpin brown sugar. A simple, cheap and beautiful syrup can be finished in half an hour
Production steps:
Step 1: Boil the quail eggs in water and shell them.
Step 2: wash the parasite and set aside.
Step 3: wash jujube and medlar and set aside.
Step 4: wash Radix Polygoni multiflori and set aside.
Step 5: put all the ingredients into the soup pot, add the right amount of water and cook for 25 minutes.
Step 6: Boil the material for 25 minutes, remove the dregs and leave the soup, add brown sugar and melt.
Step 7: add the shelled quail eggs and cook for 5 minutes.
Materials required:
Sangsheng: 30g
Shouwu: 30g
Wolfberry: 10g
Red dates: 10
Quail eggs: 5
Brown sugar: 100g
Note: because the mulberry is branches and leaves, and Polygonum more hard, so are not suitable for eating. You can put it into the soup bag, boil the soup first, and then add red dates and medlar to the pot.
Production difficulty: ordinary
Technology: pot
Production time: one hour
Taste: other
Chinese PinYin : Yang Xue Gu Fa Jiu Shi Zhe Me Jian Dan Sang Ji Sheng Shou Wu Dan Cha
Nourishing blood and fixing hair is so simple
Home cooked eggplant with sauce. Jia Chang Jiang Shao Qie Zi
Fried rice cake with garlic and large intestine. Da Suan Da Chang Chao Nian Gao
Stir fried baby cabbage with large oil. Wa Wa Cai Chao Da You Fang
Caramel Pingguo biscuit. Jiao Tang Ping Guo Bing Gan
Cold noodles with spicy red oil. Xiang La Hong You Ban Liang Fen
Fried lotus bean with shrimps. Xia Mi Chao He Dou
Stewed keel with green beans. Qing Dou Dun Long Gu
Hunan Cuisine: cucumber with bean paste. Xiang Cai Dou Ban Xiao Huang Gua