fried pork livers
Introduction:
Production steps:
Materials required:
Pig liver: moderate amount
Green pepper: one
Zanthoxylum bungeanum: right amount
Ginger: right amount
Garlic: right amount
Spicy millet: moderate
Salt: right amount
Vinegar: right amount
MSG: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: slightly spicy
Chinese PinYin : Chao Zhu Gan
fried pork livers
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