Chive soda biscuit(xiang cong su da bing gan )
Chive soda biscuit
Introduction:
Production steps:
Materials required:
Low gluten flour: 100g
Milk: 60g
Shallot: moderate
Yeast: 3 G
Soda: 1g
Salt: 2G
Butter: 10g
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: half an hour
Taste: salty and fresh
Chinese PinYin : Xiang Cong Su Da Bing Gan
Chive soda biscuit
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