Home stewed potatoes
Introduction:
Production steps:
Step 1: peel and slice the potatoes.
Step 2: put the oil in the frying pan, heat the oil and stir fry the eggs, then add the potatoes and add soy sauce to taste.
Step 3: stir fry the potatoes for 1 or 2 minutes, add some water and bring to a boil.
Step 4: after the water boils, put in the vermicelli and turn to medium heat.
Step 5: after about 20 minutes, boil the potatoes until soft. Season with salt, coriander and sesame oil.
Materials required:
Potatoes: 2
Eggs: 2
Fans: right amount
Sesame oil: appropriate amount
Salt: right amount
Soy sauce: right amount
Note: sweet potato powder can be used instead of vermicelli, but the cooking time is longer
Production difficulty: simple
Technology: stewing
Length: 20 minutes
Taste: salty and sweet
Chinese PinYin : Jia Chang Dun Tu Dou
Home stewed potatoes
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