Fried shredded pork with red and green sauce
Introduction:
"It took me six days to create it ~!!"
Production steps:
Materials required:
Lean meat: 50g
Celery: 100g
Red pepper: 1
Garlic: 5g
Peanut oil: 10g
Salt: 5g
MSG: 3G
Wet powder: a little
matters needing attention:
Production difficulty: simple
Technology: deep fried
Length: 20 minutes
Taste: spiced
Chinese PinYin : Hong Lv Chao Rou Si
Fried shredded pork with red and green sauce
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