Double nut pound cake(shuang liao guo ren pang dan gao )

Double nut pound cake

Introduction:

"Double nuts: walnuts and blackcurrants. Add butter and eggs. This kind of cake is really sweet and delicious. In the morning, I made it for my daughter as breakfast, with a box of yogurt. The nutrition is comprehensive and delicious. My daughter is very happy to eat, and of course my mother is more happy. "

Production steps:

Materials required:

Butter: 40g

Eggs: 30g

Milk: 10g

Low gluten flour: 60g

Aluminum free baking powder: 2G

Peach kernel: 20g

Blackcurrant: a little

Fine sugar powder: 20g

matters needing attention:

Production difficulty: simple

Process: Baking

Production time: 20 minutes

Taste: sweet

Chinese PinYin : Shuang Liao Guo Ren Pang Dan Gao