Boiled meat(shui zhu rou pian )

Boiled meat

Introduction:

Production steps:

Materials required:

Lean meat: moderate

Garlic: right amount

Dry pepper: right amount

Zanthoxylum bungeanum: right amount

Pixian Douban sauce: right amount

Cooking wine: moderate

Salt: right amount

matters needing attention:

Production difficulty: ordinary

Process: boiling

Length: 20 minutes

Taste: spicy

Chinese PinYin : Shui Zhu Rou Pian