Cheese Pudding
Introduction:
Production steps:
Materials required:
Cream cheese: 80g
Animal cream: 200g
Milk: 280g
Fine granulated sugar: 60g
Lemon juice: 5g
matters needing attention:
Production difficulty: simple
Process: Baking
Production time: one hour
Taste: sweet
Chinese PinYin : Nai Lao Bu Ding
Cheese Pudding
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