Plum cake
Introduction:
"Plum blossom cake is a snack with Wuxi flavor. It is made of fine flour, yeast and water. It is poured into a hot plum blossom mold. At the same time, it is filled with various fillings, such as bean paste, fresh meat, vegetable lard and rose. Then it is poured with paste, sprinkled with white sugar, red and green shredded melons, and baked on the cake mold with a hot iron plate. The real top grade plum blossom cake is golden yellow, shaped like plum blossom, soft and delicious, suitable for all ages. "
Production steps:
Materials required:
Glutinous rice flour: 50g
Corn flour: 30g
Sausage: 1 Section
Oyster sauce: 1 tablespoon
matters needing attention:
Production difficulty: simple
Technology: decocting
Production time: half an hour
Taste: salty and fresh
Chinese PinYin : Mei Hua Gao
Plum cake
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