Jade and brown sugar soup yuan(bi yu fei cui hong tang tang yuan )

Jade and brown sugar soup yuan

Introduction:

Production steps:

Step 1: the glutinous rice flour is mixed with water and spinach respectively to form white and green dough. The brown sugar peanut stuffing is divided into equal parts of appropriate size and kneaded round

Step 2: knead the two colors of dough into long strips, combine them, and gently pinch them into a twist shape

Step 3: divide into small dough of suitable size

Step 4: hold the dough with your left hand, and then close the dough with your right hand until the filling is completely wrapped. Finally, knead the dough gently

Materials required:

Glutinous rice flour: right amount

Brown sugar peanut stuffing: right amount

Spinach juice: right amount

Water: moderate

Note: when eating can add a small amount of sugar osmanthus, very fragrant, also very good-looking Oh!

Production difficulty: ordinary

Process: boiling

Production time: half an hour

Taste: sweet

Chinese PinYin : Bi Yu Fei Cui Hong Tang Tang Yuan