Stir fried leek with agaric
Introduction:
Production steps:
Materials required:
Auricularia polytricha: right amount
Eggs: right amount
Leeks: moderate
Scallion: right amount
Soy sauce: moderate
MSG: right amount
Salt: right amount
Ginger: right amount
matters needing attention:
Production difficulty: ordinary
Technology: stir fry
Length: 20 minutes
Taste: salty and fresh
Chinese PinYin : Mu Er Chao Jiu Cai
Stir fried leek with agaric
A little ice is more delicious. Tang Bu Shuai Shao Shao Bing Zhen Geng Mei Wei
Sauteed Lettuce in Oyster Sauce. Hao You Sheng Cai
Stir fried shredded pork with garlic. Suan Tai Chao Rou Si
Super soft and strong flavor: waterless whole egg toast. Chao Ruan Nong Xiang Wu Shui Quan Dan Tu Si
Deep fried lotus root with meat stuffing. Jiao Yan Ou Jia Nan Bei Fang Jia Ting Dou Ai Chi De Su Zha Rou Xian Lian Ou
Fried noodles with amaranth sauce. Xian Cai Zhi Zha Jiang Mian
Marble cake in baking tray (handmade in the whole process). Kao Pan Ban De Da Li Shi Dan Gao Quan Guo Cheng Shou Gong Zhi Zuo
Silver sprouts of spring bamboo shoots. Chun Sun Yin Ya