Fruit yogurt(guo li suan nai )

Fruit yogurt

Introduction:

Production steps:

Step 1: yogurt, pure milk, sugar

Step 2: pour 30ml-40ml yogurt into a clean container without water and oil

Step 3: add pure milk (now it is directly added in summer, if it needs to be heated to about 30 degrees in winter, keep warm), add appropriate amount of sugar and stir evenly.

Step 4: sealing, I do it at night, put it on the balcony overnight, into bean brain shape, put it in the refrigerator.

Step 5: prepare Mango (other fruits are OK)

Step 6: dice mango

Step 7: put it in yogurt!

Step 8: ready to eat!

Materials required:

Yogurt: 30ml

Pure milk: right amount

Sugar: right amount

Fruit grains: right amount

Note: 1. After the yogurt is ready, leave some, you can do the introduction, add milk, and then make yogurt! It's cheaper than buying mushroom powder! 2. According to the temperature, master the time, the time will be too long acid! When it's cold for 3 days, you can use the yogurt machine, but I feel that the yogurt machine is slightly sour, which is not as good as this method!

Production difficulty: simple

Process: others

Production time: several days

Taste: milk flavor

Chinese PinYin : Guo Li Suan Nai