Jujube and yam porridge
Introduction:
"Rice rich in dietary fiber, together with jujube and yam with the effect of nourishing blood and beauty, can be cooked into porridge for consumption, which can nourish brain, intelligence and blood, especially suitable for those with early white hair, dizziness and anemia. Characteristics of this product: strong sweet fragrance
Production steps:
Materials required:
Jujube: right amount
Rice: right amount
Yam: right amount
Sugar: it's best to use rock sugar. It's OK without it
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: one hour
Taste: sweet
Chinese PinYin : Da Zao Shan Yao Zhou
Jujube and yam porridge
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