Stewed spareribs with radish and cabbage(da zhong yang sheng cai luo bo bai cai dun pai gu )

Stewed spareribs with radish and cabbage

Introduction:

"Radish and cabbage, a very common public food!! Recently, turnips and cabbages in the market are only 45 cents a catty. They are really cheap and nutritious... Ha ha ha... Just after stewing this pot of soup, I took two pictures with my camera and suddenly found a problem, how come there are only peanuts and cabbage in the bowl and no radishes? At that time, I took a picture of this bowl from the soup pot, and the others were served on the table for everyone to eat... When I find out it's too late!! I'm going to drink the soup. It's refreshing and refreshing

Production steps:

Materials required:

Radish: right amount

Spare ribs: moderate amount

Cabbage: moderate

Ginger: right amount

Salt: right amount

matters needing attention:

Production difficulty: simple

Technology: stewing

Production time: one hour

Taste: Original

Chinese PinYin : Da Zhong Yang Sheng Cai Luo Bo Bai Cai Dun Pai Gu