Fish and sheep
Introduction:
"The Chinese character [Xian] is composed of fish and sheep. These two kinds of food materials are also frequent guests on the common people's table, and their nutrition and efficacy are not described here. This dish is a combination of fish and mutton. The mutton is crisp and rotten, the fish is smooth and tender, and the fresh flavor is beautiful. Fine workmanship is suitable for all ages. "
Production steps:
Materials required:
Mutton: 350g
Fish: 100g
Baby food: 2
Flammulina velutipes: 80g
Onion and ginger: right amount
Wolfberry: right amount
Salt: 4 g
Chicken essence: 4G
Pepper: right amount
Wild pepper: 1
matters needing attention:
Production difficulty: Advanced
Process: firing
Production time: several hours
Taste: salty and fresh
Chinese PinYin : Yu Yang He Xian
Fish and sheep
Crispy fried pork with cauliflower. Shuang Cui Hua Cai Chao Rou Zi Xuan Jia
Shrimp balls with golden corn flakes. Huang Jin Yu Mi Pian Xia Wan
Stir fried plum beans with dried bamboo shoots and vegetables. Sun Gan Cai Chao Mei Dou
Another first success - original Mini puff. You Yi Ge Di Yi Ci De Cheng Gong Yuan Wei Mi Ni Pao Fu
[creative new dish] - fried silver cod. Chuang Yi Xin Pai Cai Xiang Jian Yin Xue Yu
Jiaobantiao chestnut spine soup. Jiao Ban Tiao Ban Li Ji Gu Nong Tang