Indian milk tea
Introduction:
"Indian milk tea is different from Chinese milk tea. It's usually hot drink. When cooking tea, add a little cardamom and ginger to make it. It has a different flavor!"
Production steps:
Step 1: prepare the above raw materials, black tea powder generally 1 cup 1 bag. Wash ginger and pat it loose.
Step 2: heat the stainless steel pot and add water. First add ginger and cardamom and cook for 5 minutes. Then add black tea powder in the bag (put it in the bag and remove the outer package) and cook for 5 minutes. Then add sugar and milk and cook for 3 minutes.
Step 3: take out the glass, filter the cooked milk tea, carve ginger and cardamom, take out the black tea bag, and pour it into the glass.
Materials required:
Black tea powder in bag: 1 bag
Cardamom: right amount
Sugar: right amount
Milk: moderate
Water: moderate
Note: features: exotic flavor, rich nutrition
Production difficulty: simple
Process: boiling
Production time: 20 minutes
Taste: Original
Chinese PinYin : Yin Du Te Se Nai Cha
Indian milk tea
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