fried chicken drumsticks
Introduction:
Production steps:
Step 1: wash the chicken leg well and marinate it with seasoning for 2-3 hours
Step 2: add vegetable oil to the pan and heat
Step 3: when the oil temperature is 80%, add the marinated chicken leg and fry it slowly over low heat.
Step 4: when the two sides are golden, take out and load the plate
Materials required:
Chicken leg: Several
Salt: right amount
Vegetable oil: right amount
Cumin powder: right amount
Pepper powder: right amount
Chicken essence: appropriate amount
Soy sauce: moderate
Attention: attention! The fire can't be turned on too much, it will fry oil.
Production difficulty: Advanced
Technology: deep fried
Length: 20 minutes
Taste: cumin
Chinese PinYin : Zha Ji Tui
fried chicken drumsticks
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