Yellow crab with noodles
Introduction:
"Yellow crab -- a variety of sea crabs. These smaller ones are made of flour and eaten by dragging crabs. It's delicious!"
Production steps:
Step 1: prepare the flour and crab
Step 2: clean the yellow crab with a brush, remove the bottom cover, cut it in half and remove the stomach.
Step 3: knock eggs into flour, add appropriate amount of water, stir into batter
Step 4: heat the crab in a small saucepan and stir in the batter
Step 5: after a little solidifying, turn it over and fry it again.
Step 6: put all the prepared noodles and crabs into the pot.
Step 7: add ginger, sugar and cooking wine
Step 8: add some fresh water, bring to a boil over high heat for 8 minutes
Step 9: add salt and pepper, stir well
Step 10: Sprinkle with scallion
Materials required:
Yellow crab: 600g
Flour: 90g
Egg: 1
Oil: right amount
Ginger: right amount
Fresh: moderate
Salt: right amount
Sugar: right amount
Cooking wine: moderate
Pepper: right amount
Note: 1. If you like spicy, you can put some pepper. 2. Remove the crab's gills when eating
Production difficulty: ordinary
Process: boiling
Production time: half an hour
Taste: salty and fresh
Chinese PinYin : Mian Tuo Huang Jia Xie
Yellow crab with noodles
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