Xiaowenzi products ~ ~ [steamed egg with ham and milk](xiao wen zi chu pin huo tui chang niu nai zheng dan )

Xiaowenzi products ~ ~ [steamed egg with ham and milk]

Introduction:

"Recently! My grandfather is getting worse and worse! Living in the hospital has been no progress! Because I've been lying! So! Not much to eat! The doctor gave a nutrition injection! But! After all, injection is not as good as tonic! Grandfather said he wanted to eat fried dough sticks! But! The doctor said you can't eat greasy food! He doesn't eat too hard food! Just steam the eggs! The nutrition of eggs is still enough! For a little taste! I put a little shrimp! There's no water in the egg! Good milk! Hope to absorb more nutrition! Get to the hospital! Grandfather ate more than half of it! Take it easy at last! grandpa! Come on

Production steps:

Step 1: prepare the ingredients: egg, ham sausage, onion and milk.

Step 2: break the eggs into a bowl.

Step 3: break the eggs with chopsticks.

Step 4: add the milk and ham sausage into the egg and stir well.

Step 5: cover with plastic film and insert the hole for ventilation.

Step 6: put it into the pot, bring the water to a boil and turn it down for 10 minutes.

Step 7: take it out one minute after turning off the fire and sprinkle with scallions.

Step 8: very smooth and tender!

Step 9: take a big one!

Materials required:

Milk: 80ml

Eggs: two

Ham sausage: one

Scallion: a spoonful

Note: Tips: 1. Do not like milk can be replaced by boiled water. 2. You can put scallion, soy sauce and sesame oil out of the pot to see what you like.

Production difficulty: simple

Process: steaming

Length: 20 minutes

Taste: light

Chinese PinYin : Xiao Wen Zi Chu Pin Huo Tui Chang Niu Nai Zheng Dan