Juxiang milk tea(ju xiang nai cha )
Juxiang milk tea
Introduction:
Production steps:
Materials required:
Black tea: 5g
Chrysanthemum morifolium: 5
Milk: 250ml
Water: 200ml
Sugar: right amount
matters needing attention:
Production difficulty: simple
Process: boiling
Production time: 10 minutes
Taste: sweet
Chinese PinYin : Ju Xiang Nai Cha
Juxiang milk tea
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