Healthy staple food -- steamed stuffed bun with pumpkin and flour
Introduction:
Production steps:
Materials required:
Flour: 500g
Pumpkin: 200g
Vermicelli: 100g
Auricularia auricula: 20g
Soybean oil: 100g
Yeast: 5g
Refined salt: 5g
Five spice powder: 3 G
MSG: 3 G
Minced green onion: 10g
Ginger powder: 10g
matters needing attention:
Production difficulty: ordinary
Process: steaming
Production time: several hours
Taste: Original
Chinese PinYin : Jian Kang Zhu Shi Nan Gua Fa Mian Su Xian Bao Zi
Healthy staple food -- steamed stuffed bun with pumpkin and flour
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