Stewed fish with mushrooms
Introduction:
Production steps:
Materials required:
Mushroom: right amount
Fish: right amount
Starch: right amount
Salt: right amount
Oil: right amount
Fuel consumption: moderate
Soy sauce: right amount
Sugar: right amount
matters needing attention:
Production difficulty: ordinary
Technology: stewing
Production time: half an hour
Taste: salty and fresh
Chinese PinYin : Dong Gu Niang Yu Rou
Stewed fish with mushrooms
Korean side dish - stir fried seaweed. Han Shi Xiao Cai Su Chao Hai Yan
Steamed eggs with crab meat. Xian Hua Rou Nen Xie Fen Zheng Dan
[leek vermicelli bag] family's favorite vegetarian stuffing. Jiu Cai Fen Si Bao Jia Ren Zui Ai De Su Xian