Plain chicken with minced meat
Introduction:
"Plain chicken is a kind of bean food. It is a Fujian style vegetable dish. The main ingredient is bean curd skin. It is rolled into a round stick shape, tightly packed and cooked, sliced and fried with seasonings. The taste and taste are difficult to distinguish from the original meat, and the flavor is unique. "
Production steps:
Materials required:
Minced pork (fried): 100g
Plain chicken: 1
Soy sauce: 2 teaspoons
Salt: 1 teaspoon
Sugar: 1 teaspoon
MSG: a little
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Rou Mo Su Ji
Plain chicken with minced meat
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