Lotus root and pepper(lian ou cai jiao )
Lotus root and pepper
Introduction:
Production steps:
Materials required:
Color pepper: right amount
Green pepper: right amount
Lotus root: right amount
White vinegar: right amount
Sugar: right amount
Salt: right amount
Zanthoxylum bungeanum: right amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 20 minutes
Taste: light
Chinese PinYin : Lian Ou Cai Jiao
Lotus root and pepper
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