Six kinds of dumplings(liu zhong kou wei shui jiao )
Six kinds of dumplings
Introduction:
Production steps:
Materials required:
Pork: 200g
Leek: 500g
Dumpling skin: 2 kg
Eggs: three
Turnip: a little
Spicy cabbage: a little
Sauerkraut: a little
Sweet potato: one
Sausage: a little
Cuttlefish balls: 3
Pickled pepper: a little
Ginger: right amount
Salt: right amount
MSG: right amount
Beef powder: right amount
Scallion: right amount
Minced garlic: right amount
matters needing attention:
Production difficulty: ordinary
Process: boiling
Production time: one hour
Taste: Original
Chinese PinYin : Liu Zhong Kou Wei Shui Jiao
Six kinds of dumplings
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Fried bacon with garlic sprouts
Fried bacon with garlic sprouts. Suan Tai Chao La Rou
Views: 8 Time 2021-03-14 -
Minced pork rolls with Scallion
Minced pork rolls with Scallion. Cong Xiang Rou Song Mian Bao Juan
Views: 7 Time 2021-03-14 -
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Noodles with sesame paste
Noodles with sesame paste. Ma Jiang Liang Ban Mian
Views: 7 Time 2021-03-14 -
Walnut pancake with milk flavor
Walnut pancake with milk flavor. Nai Xiang He Tao Jian Bing
Views: 4 Time 2021-03-14 -
A trial report of "Da Xi Da barbecue sauce" -- roasted wings with soy sauce
A trial report of "Da Xi Da barbecue sauce" -- roasted wings with soy sauce. Peng Ren De Xiang Shou Da Xi Da Kao Rou Jiang Shi Yong Bao Gao Jiang Xiang Kao Chi
Views: 7 Time 2021-03-14 -
Mung bean and radish balls
Mung bean and radish balls. Hao Chi Bu Shang Huo Lv Dou Luo Bo Wan Zi
Views: 6 Time 2021-03-14 -
Braised chicken in brown sauce
Braised chicken in brown sauce. Hong Shao Ji Kuai
Views: 6 Time 2021-03-14 -
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Mixed Malan head with dried bean curd
Mixed Malan head with dried bean curd. Dou Gan Ding Ban Ma Lan Tou
Views: 8 Time 2021-03-14
