Almond milk toast(xing ren nai xiang tu si )
Almond milk toast
Introduction:
Production steps:
Materials required:
High flour: 270g
Low powder: 30g
Milk powder: 15g
Milk: 100g
Light cream: 80g
Whole egg liquid: 35g
Baked almonds: a little
Sugar: 40g
Salt: 4.5g
Yeast: 5g
matters needing attention:
Production difficulty: ordinary
Process: Baking
Production time: several hours
Taste: milk flavor
Chinese PinYin : Xing Ren Nai Xiang Tu Si
Almond milk toast
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