Fried salmon bone with Perilla(zi su xiang jian san wen yu gu )
Fried salmon bone with Perilla
Introduction:
Production steps:
Materials required:
Salmon bone: moderate
Perilla: right amount
Shredded ginger: right amount
matters needing attention:
Production difficulty: ordinary
Technology: decocting
Production time: 10 minutes
Taste: fish flavor
Chinese PinYin : Zi Su Xiang Jian San Wen Yu Gu
Fried salmon bone with Perilla
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