Old duck soup with sour radish(su su si fang cai suan luo bo lao ya tang )

Old duck soup with sour radish

Introduction:

"A few days ago, I planted a good harvest of round white radish. I pickled some sour radish. It's a little cold today. Take one out and cook a pot of hot soup. It's sour and spicy. It's good to warm your stomach!"

Production steps:

Materials required:

Old duck: right amount

Sour radish: right amount

Pickled pepper: right amount

Ginger: right amount

Dry pepper: right amount

Scallion: right amount

Wolfberry: moderate

Zanthoxylum bungeanum: right amount

Pepper noodles: right amount

Cooking wine: moderate

Chicken essence: appropriate amount

Jujube: right amount

matters needing attention:

Production difficulty: ordinary

Technology: pot

Production time: several hours

Taste: slightly spicy

Chinese PinYin : Su Su Si Fang Cai Suan Luo Bo Lao Ya Tang