Baked Spanish mackerel with ginger and scallion(jiang cong jian ju ma jiao yu )
Baked mackerel with ginger and scallion
Introduction:
Production steps:
Materials required:
Mackerel: moderate
Onion: right amount
Ginger slices: right amount
Scallion: right amount
Soy sauce: moderate
Sugar: right amount
Fish sauce: moderate
Pepper: right amount
matters needing attention:
Production difficulty: ordinary
Technology: decocting
Production time: 10 minutes
Taste: onion
Chinese PinYin : Jiang Cong Jian Ju Ma Jiao Yu
Baked Spanish mackerel with ginger and scallion
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