Double pepper fish(jia chang cai shuang jiao yu )
Double pepper fish
Introduction:
Production steps:
Materials required:
Wuchangyu: moderate
Pepper: right amount
Green pepper: right amount
Ginger: right amount
Garlic: right amount
Salt: right amount
Cooking wine: moderate
Sugar: right amount
White pepper: right amount
Soy sauce: right amount
Vinegar: moderate
Chicken essence: appropriate amount
Oil: right amount
Bean paste: right amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 10 minutes
Taste: slightly spicy
Chinese PinYin : Jia Chang Cai Shuang Jiao Yu
Double pepper fish
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