Braised salmon head with pumpkin and celery
Introduction:
"In the market, we often see big salmon head for sale, and the asking price is not expensive, about 10 yuan per kilo. Cantonese like to eat fish head, and I'm no exception. So I bought one and ate it with some mixed vegetables. It's delicious. "
Production steps:
Materials required:
Salmon head: 600g
Pumpkin: 150g
Celery: 150g
Scallion: 1
Pepper: 1
Ginger: right amount
Salt: right amount
Starch: right amount
Soy sauce: moderate
matters needing attention:
Production difficulty: ordinary
Technology: deep fried
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Nan Gua Xi Qin Hui San Wen Yu Tou
Braised salmon head with pumpkin and celery
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