Chinese style fried spaghetti(zhong shi chao yi da li mian )
Chinese style fried spaghetti
Introduction:
Production steps:
Materials required:
Spaghetti: 100g
Chicken breast: 80g
Onion: 50g
Straw mushroom: 50g
Scallion: 10g
Red pepper: 20g
Cooking wine: small amount
Five spice powder: small amount
Basil: a little
Fish sauce: small amount
Salt: small amount
Raw and old: a small amount
matters needing attention:
Production difficulty: simple
Process: firing
Production time: 20 minutes
Taste: slightly spicy
Chinese PinYin : Zhong Shi Chao Yi Da Li Mian
Chinese style fried spaghetti
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