Stir fried sliced pork with cabbage and shredded beef(bao cai niu rou si chao guo tiao )

Stir fried sliced pork with cabbage and shredded beef

Introduction:

"At noon yesterday, he went to pack fried rice sticks. The amount of five yuan was very small, and the fried rice was not good. So, I thought that it was better to cook by myself, and there was beef in the refrigerator, so I went to buy fried rice sticks and cabbage, fried rice, fried flour, and so on. In fact, what to eat is still self-made, cost-effective, rich and delicious. It's a rare time to wake up naturally this morning. It's so comfortable, and I fried beef strips for myself. Wow, ha ha, these days are really good! "

Production steps:

Materials required:

Beef: moderate

Cabbage: right amount

Xitiao: moderate amount

Soy sauce: right amount

Salt: right amount

Blend oil: right amount

matters needing attention:

Production difficulty: ordinary

Technology: stir fry

Production time: 10 minutes

Taste: Maotai flavor

Chinese PinYin : Bao Cai Niu Rou Si Chao Guo Tiao