Chinese prickly ash cake
Introduction:
"Bamboo loves to eat Chinese prickly ash cakes. I made some when I had time. It's not bad..."
Production steps:
Materials required:
Flour: right amount
Meat stuffing: right amount
Pepper powder: right amount
Peanut oil: right amount
Salt: right amount
Soy sauce: right amount
MSG: right amount
matters needing attention:
Production difficulty: simple
Process: others
Production time: 20 minutes
Taste: other
Chinese PinYin : Hua Jiao Bing
Chinese prickly ash cake
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