Pickled mustard and fresh meat balls
Introduction:
Production steps:
Materials required:
Water milled glutinous rice flour: appropriate amount
Flour: right amount
Pork: moderate
White Sesame: right amount
Sugar: right amount
Salt: right amount
Cooking wine: moderate
Salad oil: right amount
Mustard tuber: right amount
Chives: right amount
Chicken essence: appropriate amount
matters needing attention:
Production difficulty: unknown
Technology: deep fried
Production time: half an hour
Taste: salty and fresh
Chinese PinYin : Zha Cai Xian Rou Ma Qiu
Pickled mustard and fresh meat balls
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