Sydney chrysanthemum medlar soup(xue li ju hua gou qi tang )

Sydney chrysanthemum medlar soup

Introduction:

"Yesterday, my sister's birthday, everyone came to the party. After dinner in the hotel, I went to KTV and ordered an all night karaoke Bureau. Wow, I haven't stayed up all night for a long time. I didn't get up until 12 o'clock today. Oh, I'm very angry. There are just a few kilos of Sydney bought by my mother in the fridge. It's just that I don't like fruit. It's time to eat pears because it's so dry in autumn."

Production steps:

Materials required:

Sydney: 2

Chrysanthemum: 10

Wolfberry: 10

Rock sugar: right amount

matters needing attention:

Production difficulty: simple

Technology: pot

Production time: half an hour

Taste: sweet

Chinese PinYin : Xue Li Ju Hua Gou Qi Tang