Canned fish in tomato sauce(qie zhi guan tou yu )

Canned fish in tomato sauce

Introduction:

"The fish bones are crisp, delicious and nutritious. It's very suitable for old people and children. Fish soup can be used to mix rice or dip in steamed bread."

Production steps:

Materials required:

Mackerel and Spanish mackerel: 8-10

Onion: 3 segments

Ginger: 1 yuan

Garlic: 1 head and a half

Tomatoes: two

Beer: one bottle

Tomato sauce: 2-3 teaspoons

Fragrant leaves: 10 pieces

Hot pepper noodles: right amount

Chinese prickly ash: 1 teaspoon

Large materials: 5

Salt: right amount

Sugar: 1.5 teaspoon

Old style: moderate

matters needing attention:

Production difficulty: ordinary

Technology: stewing

Production time: one hour

Taste: salty and fresh

Chinese PinYin : Qie Zhi Guan Tou Yu