Dumplings with shredded pork and radish(luo bo rou si shui jiao )

Dumplings with shredded pork and radish

Introduction:

"Radish is a good thing. It can eliminate food accumulation. Radish with shredded meat, rich in nutrition, when you have nothing to do, you can pack a little more, put it in the fridge to freeze. When you want to be lazy, you can take out a little bit, it's very convenient to solve a meal. "

Production steps:

Materials required:

White radish: one

Pork: half a catty

Salt: right amount

Soy sauce: moderate

matters needing attention:

Production difficulty: ordinary

Process: boiling

Production time: half an hour

Taste: light

Chinese PinYin : Luo Bo Rou Si Shui Jiao