Sushi: simple food, ready to serve
Introduction:
"Sushi is one of the most popular traditional foods in Japan. The main ingredients are cold rice flavored with vinegar, and fish, seafood, vegetables or eggs as ingredients. It tastes delicious and is very popular among the Japanese people. This time, I made it according to my personal preference, mainly with mushroom sauce as the main seasoning. It's very delicious
Production steps:
Materials required:
Rice: right amount
Seaweed: moderate
Ham sausage: right amount
Eggs: right amount
Carrot: right amount
Cucumber: moderate
Sweet and sour sauce: right amount
Tomato sauce: right amount
White vinegar: 3 teaspoons
Sugar: 3 teaspoons
Mushroom meat sauce: 3 teaspoons
matters needing attention:
Production difficulty: simple
Craft: Skills
Production time: 10 minutes
Taste: salty and fresh
Chinese PinYin : Shou Si Jian Dan De Shi Cai Sui Shi Ke Zuo
Sushi: simple food, ready to serve
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