The best rice partner(ka li niu rou kuai zui jia mi fan ban lv )

The best rice partner

Introduction:

"The delicious white rice and the fresh curry beef are dripping unconsciously after two bowls of cooking. Curry is rich in nutrition and low in fat. After being simmered, it is one of the best home dishes."

Production steps:

Step 1: wash the boiled beef brisket with water

Step 2: Spices

Step 3: half onion, shred

Step 4: stir up the fragrance

Step 5: stir fry the onion until soft and rotten

Step 6: add the beef brisket and stir fry

Step 7: pour the ingredients into the saucepan

Step 8: add coconut milk and beef brisket to make it even

Step 9: bring to a boil over high heat, add 2 teaspoons of curry powder (10g)

Step 10: stir well

Step 11: simmer for one and a half hours, then add carrots (20 minutes before leaving the pot)

Step 12: sprinkle salt

Step 13: collect the juice over a large fire and add the color pepper

Step 14: Sprinkle chicken essence and take out the pot

Step 15: Loading

Step 16: dinner

Materials required:

Beef Brisket: 300g

Onion: half a piece

Carrot: one

Color pepper: some

Coconut juice: one can

Fennel: right amount

Zanthoxylum bungeanum: moderate amount

Cinnamon: moderate

Clove: right amount

Star anise: right amount

Note: Tips: 1. Blanch beef brisket in cold water, rinse with water. 2. Add ginger and garlic when stir frying spices. 3. Curry paste can replace curry powder. 4. Carrots can replace (or add) potato chips according to personal taste

Production difficulty: simple

Technology: stewing

Production time: several hours

Taste: light

Chinese PinYin : Ka Li Niu Rou Kuai Zui Jia Mi Fan Ban Lv