Spaghetti with seafood sauce(hai xian bai jiang yi fen )

Spaghetti with seafood sauce

Introduction:

"Every mouthful has the smell of milk. It's delicious. Why don't you try! "

Production steps:

Step 1: add water and salt. Break up the circle. The purpose is to prevent the surfaces from sticking together. Cook the noodles for 7 to 10 minutes until done. Pick up the water and blanch the broccoli.

Step 2: add butter, melt and stir fry until fragrant. You can't fry it!

Step 3: add milk and light cream, push the fried flour away, don't let it lump. Then put in the onion.

Step 4: add the cooked shrimp. It's time to add salt, thyme and black pepper.

Step 5: add the blanched broccoli. If it is too thick, add water or milk.

Step 6: after the broccoli is cooked, turn off the heat. Add the slices of cheese and melt them with the remaining heat in the pan.

Step 7: mix the cooked pasta and stir well. You can start!

Materials required:

Shrimp: 100g

Spaghetti: 250g

Broccoli: 80g

Milk: 250ml

Onion: 50g

Butter: moderate

Flour: right amount

Thyme: right amount

Light cream: moderate

Salt: right amount

Black pepper: moderate

Spaghetti sauce: right amount

Note: listen to some people who grow vegetables, broccoli is more attractive to pests. So the spray is a little more than other dishes. So broccoli, after you buy it, you must soak it.

Production difficulty: unknown

Technology: stir fry

Production time: 20 minutes

Taste: milk flavor

Chinese PinYin : Hai Xian Bai Jiang Yi Fen