Spareribs in honey sauce(mi zhi pai gu )
Spareribs in honey sauce
Introduction:
"Braised spareribs is a common dish in our family. They are made with bright sugar color, and the honey of rock sugar is boiled to the right temperature. This kind of spareribs is most popular with my husband. If you're used to ordinary braised spareribs, you can try to increase the amount of rock sugar and boil out the sugar color. After a mouthful, the sweet meat is delicious, simple and delicious
Production steps:
Materials required:
Ribs: 500g
Rock sugar: 70g
Ginger: 1 yuan
Garlic: 1
Dried pepper: 1
Cooking wine: 1 tbsp
Vinegar: 1 teaspoon
Raw soy sauce: 1 teaspoon
Soy sauce: 1 tbsp
Salt: 1 teaspoon
matters needing attention:
Production difficulty: unknown
Process: firing
Production time: 20 minutes
Taste: salty and sweet
Chinese PinYin : Mi Zhi Pai Gu
Spareribs in honey sauce
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