Fried pork with mushrooms
Introduction:
Production steps:
Materials required:
Mushroom: 250g
Pork slices: 150g
Scallion: right amount
Salt: right amount
Chicken essence: appropriate amount
Raw powder water: appropriate amount
matters needing attention:
Production difficulty: simple
Technology: stir fry
Production time: 10 minutes
Taste: light
Chinese PinYin : Xiang Gu Chao Zhu Rou
Fried pork with mushrooms
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